Digestion of proteins takes place in different stages. The initial
phase of protein digestion and absorption occurs in the stomach and the
latter takes place in the small intestine. Proteins provide the body
with amino acids, which are required by the body, but unfortunately, the
body is incapable of producing them by its own. Well, the protein
digestion process basically consists of the breakdown of proteins into
amino acids. Read further to explore information about protein
absorption rate…
There are distinctive kinds of enzymes that aid in the digestion and
absorption of proteins. The enzyme called pepsin does its work in the
stomach and it works best when the stomach is acidic. It breaks down the
large protein molecules into smaller ones. It is here where the proteins
get partly digested in the body.
In the small intestine, there are other enzymes that take over the
charge of protein digestion in the body. These enzymes aid in protein
absorption, by breaking the small protein molecules into amino acids.
Protein absorption rate is faster for animal origin foods, rather than
vegetarian plant origin foods, perhaps because vegetable proteins
usually contain cellulose covering.
 |
